Cetariae 2005: Salsas Y Salazones de Pescado En Occidente Durante La Antiguedad
| PUBLISHER | British Archaeological Reports Oxford Ltd (12/31/2007) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
Actas del Congreso Internacional (C diz, 7-9 de noviembre de 2005)
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Product Format
Product Details
ISBN-13:
9781407300733
ISBN-10:
1407300733
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
Spanish
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Page Count:
564
Carton Quantity:
5
Product Dimensions:
8.27 x 1.53 x 11.69 inches
Weight:
3.97 pound(s)
Feature Codes:
Bibliography,
Illustrated
Country of Origin:
US
Subject Information
BISAC Categories
Technology & Engineering | Food Science - General
Technology & Engineering | Archaeology
Technology & Engineering | Ancient - Rome
Dewey Decimal:
664.947
Library of Congress Control Number:
2008353321
List Price $203.00
Your Price
$200.97